Good news for Alaska and Bristol Bay! Americans are eating more smoked seafood. -- By Clarke Canfield - Associated Press May 14, 2013 -- PORTLAND, Maine -- There's no smoke and mirrors about it -- Americans are eating a lot more smoked seafood than they used to.
In this video story, KTUU looks at the Pebble Partnership's Keystone Science Panels.
Every year tens of millions of wild salmon make the incredible migration to their natal streams in Bristol Bay.
This is their story.
Shot by the fishermen & women of Bristol Bay during the 2011 commercial salmon season, Faces of Fleet provides a glimpse of the individuals, lifestyle and scenery of the region.
